Amy Smith (Bsc) After qualifying as a dietitian in 2006, Amy worked at Birmingham Heartlands Hospital NHS Foundation Trust, where she specialised in nutrition support and gastroenterology and continued to work in these specialist areas at Aintree Hospital NHS Foundation Trust. Amy became interested in communication skills and worked within the area of eating disorders, gaining knowledge in cognitive behavioural methods and mindful eating. Amy is currently working as a specialist oncology team leader dietitian at the Christie Hospital NHS Foundation Trust, which the largest single sited cancer centre in Europe. Her role involves providing a wide range of nutritional support and dietary education to patients in all parts of the cancer pathway predominantly working with patients who have head and neck and haematological malignancies.